Sugar flower making is a delicate and intricate art form that adds a touch of elegance and beauty to any cake. This video will guide you through the essential tools and techniques required to master this craft.

The Food Dehydrator

One of the most valuable tools in sugar flower making is the food dehydrator. This device is particularly beneficial for those residing in humid environments. The dehydrator ensures that your sugar flowers dry out evenly and maintain their shape. Once your flowers are formed, place them in the dehydrator and let the machine do the rest. 

Use Brushes To Add Colour To Flowers

The beauty of sugar flower making truly comes to life with the use of various brushes. Round brushes are perfect for dusting your flowers, adding a realistic and vibrant look. For more intricate details, liner brushes allow you to paint long, delicate details. It's important to note that synthetic brushes are preferred over natural hair brushes in this craft.

Keep Your Paste Consistent With A Pasta Machine

A pasta machine, specifically a KitchenAid mixer with a pasta attachment, is a game-changer in sugar flower making. It helps roll out your sugar paste to a uniform thickness, ensuring consistency in your flowers. Whether you're making roses, sunflowers, or any other type of flower, the pasta machine guarantees that every petal is of the same thickness.

Cleaning and Maintenance

Proper maintenance of your tools is crucial in sugar flower making. Brushes can be cleaned with dish soap and dried in a food dehydrator. Pasta machines should be cleaned with appropriate cleaning solutions like vodka, white vinegar, or a vegetable-derived cleaner. Always remember to cover your pasta machine when not in use to keep it free of dust.

Mastering the art of sugar flower making requires the right tools and techniques. By following these guidelines, you can create stunning and realistic sugar flowers that will elevate your cake decorating skills to new heights.